Die Huel Black Edition Formel Einfach Erklärt

Huel Black Edition is a nutritionally complete powdered food that is high in protein and fibre, low in sugar and salt, and supplies phytonutrients and all 26 essential vitamins and minerals.

Additionally, it contains no animal-derived ingredients and is non-GMO.

Huel Black Edition meets the UK and EU Reference Nutrient Intake (RNI), Reference Intake (RI) and Nutrient Reference Value (NRV) for macro- and all micronutrients [1,2,3], providing fewer carbs, higher protein and an alternative macronutritional ratio for those who are looking for something different to Huel Powder.

Continue reading to find out more about Huel Black Edition.

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Huel Black Edition has a 17:40:40:3 Macro Split

The principle macronutrients that we obtain energy from food are carbohydrate, fat, protein and fibre, and in Huel Black Edition, we’ve set them at the ratio of 17:40:40:3 respectively; i.e. 17% of the energy comes from carbohydrate, while 40% comes from fat, 40% from protein and 3% from fibre.

Amino acids are the most basic units of protein, and several amino acids are essential for life, with others being crucial for good health, so any diet should include a significant amount of protein.

There are also fatty acids that are essential for life and good health, so including sources of fat is crucial too.

Carbohydrates, however, are not essential per se. Although carbs do have significant benefits to sustaining even energy levels, some people prefer to have a lower intake of carbs for some meals.

We’ve designed Huel Black Edition at ratios to suit people who are looking for more protein in a meal.

Carbohydrate in Huel Black Edition

Tapioca is a starch that comes from the roots of the cassava plant and we’ve used this as the primary carbohydrate source as it also provides a smooth, rounded mouthfeel. As Huel Black Edition contains no artificial sweeteners, we’ve used a small amount of organic coconut sugar to compliment the natural sweetener stevia to deliver a subtle sweet taste. The inclusion of coconut sugar is at a low level.

Fat in Huel Black Edition

The fats in Huel Black Edition are mainly derived from flaxseed and sunflower seeds to ensure that essential omega-3 and omega-6 fatty acids are in optimal ratios. We’ve also included medium-chain triglycerides (MCTs) from coconut. MCTs are treated much like carbs, i.e. they provide an energy-rich, sustained fuel and are perfect for those of us with busy lifestyles [4]. In short, MCTs from coconut are a healthy and efficient source of energy. Read more about MCTs here.

Essential nutrients can not be made by the body so must be obtained from the diet. There are two completely essential fatty acids (EFAs) that humans require: linoleic acid (LA – an omega-6 fatty acid) and alpha-linolenic acid (ALA – an omega-3 fatty acid) [5]. Using a blend of flaxseed and sunflower oil powder, we’ve ensured Huel Black Edition contains sufficient amounts of both of these EFAs as well as other omega-3 and -6 fatty acids [6].

Huel Black Edition is High-Protein

The RI for protein is 50g per day, but this only covers our very basic needs and prevents protein deficiency [1,2,3]. Huel Black Edition is high in protein for those who desire a higher intake of protein for some meals. All essential amino acids(the building blocks of protein) are included in adequate amounts from two vegan protein sources: pea and brown rice protein. A reference intake of 2,000 calories would supply 200g of protein. This is an adequate amount for good health as well as building and maintaining muscle mass. Furthermore, protein is more satiating (filling) than other macronutrients [7].

Amino Acid Profile of Huel Black Edition

Protein is made up of amino acids. There are over 500 amino acids in nature, 20 of which are known as the standard amino acids, as these are the ones that are coded for genetically and are subsequently involved in primary protein synthesis in animals. Of these 20, nine are essential as they cannot be synthesised from other amino acids.

The nine essential amino acids are:

  • Histidine

  • Isoleucine

  • Leucine

  • Lysine

  • Methionine

  • Phenylalanine

  • Threonine

  • Tryptophan

  • Valine

The other 11 are:

  • Alanine

  • Arginine

  • Asparagine

  • Aspartic acid

  • Cysteine

  • Glutamine

  • Glutamic acid

  • Glycine

  • Proline

  • Serine

  • Tyrosine

All protein sources are not equal: some are classed as ‘complete proteins’ and some are not. A complete protein is one that contains sufficient quantities of all nine essential amino acids. Generally, proteins derived from animal foods are complete. Indeed, some proteins derived from plant foods are often complete as well; examples include quinoa, buckwheat and soya. Many plant foods have insufficient amounts or one or more of the essential amino acids.

Rice protein is high in the sulphur-containing amino acids cysteine and methionine, plus it contains good amounts of all the others, but is very low in lysine. Pea protein is low in cysteine and methionine but high in lysine. Combining ingredients ensures everything is covered whilst keeping Huel Black Edition plant-based. Plus there’s additional protein from the flaxseed.

Huel Black Edition is High-fibre

A serving of Huel Black Edition contains ~27% of the recommended daily amount of fibre. The fibre in Huel Black Edition is a mixture of soluble and insoluble forms and is naturally supplied by the food ingredients, primarily flaxseed. The high fibre content helps to ensure the formation of normal, solid stools, keeping everything running smoothly in healthy individuals [8].

Fibre acts like a sponge, so it’s important to consume plenty of water when using Huel Black Edition [9]. The Huel Black Edition formula supports a healthy digestive system.

Vitamins and Minerals in Huel Black Edition

A bulk of the vitamins and minerals – also known as micronutrients – in Huel Black Edition are from natural ingredients. There have been numerous studies in the past 20 years demonstrating that, for many micronutrients, levels higher than the daily reference intakes (RIs) may have beneficial effects to health.

For example, it’s widely considered that the amount of vitamin C we’re recommended to consume is too low [10,11,12], so we've reflected this in the Black Edition formula. Benefits of consuming more vitamin C include a healthy immune system, healthy skin and antioxidant properties [11,12,13].

With some of the trace elements, the levels are far higher than the recommended amounts. This is because we only need tiny amounts of them, but the natural ingredients in Huel Black Edition are a rich source.

Choline is a conditionally essential B vitamin, and although, strictly speaking, it can be synthesised in our bodies, it’s more efficient to obtain it from our diets [14]. It’s of particular importance post menopause [15,16]. As Huel Black Edition is all about optimum health, the inclusion of choline was felt to be fundamental.

There has been some concern about phytic acid: a naturally occurring substance in plant foods like flaxseed. Phytic acid can chelate (bind to) some minerals, meaning that they are less bioavailable [17]. As flaxseed is a large contributor to the nutrition of Huel Black Edition, we've ensured that there are adequate levels of some minerals, like iron and zinc, to accommodate any issues with phytic acid chelation. The high level of vitamin C in Huel Black Edition further promotes iron absorption [18].

Phytonutrients & Probiotics in Huel Black Edition

Phytonutrients are substances found in plant foods which, whilst not essential, may exhibit some health benefits like disease risk prevention [19]. Junk food diets are often deficient in phytonutrients, and thus consumers miss out on invaluable health benefits and antioxidant effects.

Huel Black Edition’s fundamental ingredients are plant-based foods, which are already phytonutrient-rich. Additionally, we've also added some extra phytonutrients to optimise the Huel Black Edition formula and to complement the antioxidant activity of nutrients like vitamins C and E and selenium.

The following beneficial phytonutrients have been added to Huel Black Edition:

  • Lutein: from the flaxseed, and we've also added additional lutein in our vitamin and mineral blend. Although not essential, there is concern that diets low in lutein may lead to macular degeneration of the eye in the elderly, as lutein is involved in eye pigment development [20,21]. Lutein is also an antioxidant.

  • Zeaxanthin: another antioxidant, this has been added as it also has a role in long-term eye health [20].

  • Green tea catechins: green tea extract is included as it is rich in catechins, especially epigallocatechin gallate (EGCG). Catechins are polyphenols with antioxidant activity [23,24].

Huel Black Edition contains the probiotic Bacillus coagulans MTCC 5856. Probiotics are ‘good’ bacteria which, when consumed in adequate amounts, may have health benefits, particularly for gut health [25,26,27].

Ingredients and Nutritional Information

  • Banana

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Natural Flavourings, Coconut Sugar, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Sea Salt, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    83g

    24%

    119%

    - of which saturates

    2.9g

    15g

    15%

    75%

    - of which monounsaturates

    3.7g

    19g

    - of which polyunsaturates

    9.5g

    47g

    Carbohydrate

    19g

    93g

    7%

    34%

    - of which sugars

    3.7g

    19g

    4%

    21%

    Fibre

    8.2g

    41g

    (27%)

    (137%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.83g

    4.2g

    14%

    70%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (μg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%


    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.2

    21

    Omega 6 (g)

    5.2

    26

    MCTs (g)

    1.1

    5.5

    Bacilus Coagulans MTCC 5856 (mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    **RI = Reference Intake of an average adult (8400kJ/2000kcal)

    **NRV = Nutrient Reference Values

  • Chocolate

    Ingredients: Pea Protein, Ground Flaxseed, Brown Rice Protein, Tapioca Starch, Cocoa Powder (7%), Sunflower Oil Powder, Coconut Sugar, Natural Flavourings, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Sea Sat, Sweetener: Steviol Glycosides from Sweetener, Green Tea Extract, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    85g

    24%

    121%

    - of which saturates

    3.4g

    17g

    17%

    85%

    - of which monounsaturates

    3.9g

    20g

    - of which polyunsaturates

    9.3g

    47g

    Carbohydrate

    17g

    83g

    6%

    31%

    - of which sugars

    4.0g

    20g

    4%

    22%

    Fibre

    9.7g

    49g

    (32%)

    (162%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    1.1g

    5.7g

    18%

    95%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (μg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    700

    3500

    35%

    175%

    Chloride (mg)

    164

    818

    21%

    102%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185


    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.2

    21

    Omega 6 (g)

    5.1

    26

    MCTs (g)

    1.1

    5.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    128

    640

    *Reference Intake

    **Nutrient Reference Value

  • Cinnamon Swirl

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Natural Flavourings, Coconut Sugar, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Bacillus Coagulans, Sea Salt. 

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    84g

    24%

    120%

    - of which saturates

    2.9g

    15g

    15%

    - of which monounsaturates

    3.8g

    19g

    - of which polyunsaturates

    9.6g

    48g

    Carbohydrate

    18g

    90g

    7%

    33%

    - of which sugars

    3.8g

    19g

    4%

    21%

    Fibre

    8.4g

    42g

    (28%)

    (140%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.75g

    3.7g

    13%

    62%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (µg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2(µg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.3

    22

    Omega 6 (g)

    5.2

    26

    MCTs (g)

    1.1

    5.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

  • Coffee Caramel

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Coconut Sugar, Natural flavourings, Instant Coffee Powder (2.3%), Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Sea Salt, Bacillus Coagulans. 

    Allergy advice: May contain mustard. Contains caffeine.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    82g

    24%

    117%

    - of which saturates

    2.9g

    14g

    15%

    70%

    - of which monounsaturates

    3.7g

    19g

    - of which polyunsaturates

    9.4g

    47g

    Carbohydrate

    19g

    93g

    7%

    34%

    - of which sugars

    3.9g

    20g

    4%

    22%

    Fibre

    8.4g

    42g

    (28%)

    (140%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.83g

    4.2g

    14%

    70%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (μg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.2

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    120%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.2

    21

    Omega 6 (g)

    5.1

    26

    MCTs (g)

    1.1

    5.5

    Caffeine (mg)

    80

    401

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

  • Cookies & Cream

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Fat-Reduced Cocoa Powder, Coconut Sugar, Natural Flavourings, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Sea Salt, Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.



    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    85g

    24%

    121%

    - of which saturates

    3.1g

    16g

    16%

    80%

    - of which monounsaturates

    3.7g

    19g

    - of which polyunsaturates

    9.5g

    47g

    Carbohydrate

    16g

    81g

    6%

    30%

    - of which sugars

    3.6g

    18g

    4%

    20%

    Fibre

    9.4g

    47g

    (27%)

    (157%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    1.3g

    6.5g

    22%

    108%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (µg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2(µg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    700

    3500

    35%

    175%

    Chloride (mg)

    162

    811

    20%

    101%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.2

    21

    Omega 6 (g)

    5.1

    236

    MCTs (g)

    1.1

    5.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

  • Salted Caramel

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Coconut Sugar, Natural Flavourings, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Cocoa Powder, Stabiliser: Xanthan Gum, Sea Salt (0.55%), Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Bacillus Coagulans. 

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    85g

    24%

    121%

    - of which saturates

    3.0g

    15g

    15%

    75%

    - of which monounsaturates

    3.8g

    19g

    - of which polyunsaturates

    10g

    48g

    Carbohydrate

    18g

    88g

    7%

    33%

    - of which sugars

    3.7g

    19g

    4%

    21%

    Fibre

    8.6g

    43g

    (29%)

    (144%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    1.2g

    6.2g

    20%

    103%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (μg)

    4.0


    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    28%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    161

    803

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.4

    22

    Omega 6 (g)

    5.2

    26

    MCTs (g)

    1.1

    5.5

    Bacilus Coagulans MTCC 5856 (mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **NRV = Nutrient Reference Value

  • Strawberries & Cream

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Coconut Sugar, Natural Flavourings, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Beetroot and Carrot Concentrate, Stabiliser: Xanthan Gum, Sweetener: Steviol Glycosides from Stevia, Green Tea Extract, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    84g

    24%

    120%

    - of which saturates

    2.9g

    15g

    15%

    75%

    - of which monounsaturates

    3.8g

    19g

    - of which polyunsaturates

    10g

    48g

    Carbohydrate

    18g

    91g

    7%

    34%

    - of which sugars

    4.2g

    21g

    5%

    23%

    Fibre

    8.3g

    41g

    (28%)

    (138%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.74g

    3.7g

    12%

    62%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (μg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.3

    21

    Omega 6 (g)

    5.3

    26

    MCTs (g)

    1.1

    5.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

  • Unflavoured & Unsweetened

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Green Tea Extract, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    18g

    91g

    26%

    130%

    - of which saturates

    3.0g

    15g

    15%

    75%

    - of which monounsaturates

    4.1g

    20g

    - of which polyunsaturates

    11g

    53g

    Carbohydrate

    15g

    74g

    6%

    27%

    - of which sugars

    0.7g

    3.4g

    1%

    4%

    Fibre

    9.0g

    45g

    (30%)

    (149%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.71g

    3.6g

    12%

    60%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (µg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    40

    198

    53%

    264%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    5.0

    25

    Omega 6 (g)

    5.4

    27

    MCTs (g)

    1.1

    5.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

  • Vanilla

    Ingredients: Pea Protein, Ground Flaxseed, Tapioca Starch, Brown Rice Protein, Sunflower Oil Powder, Natural Flavourings, Coconut Sugar, Micronutrient Blend (Minerals (Potassium (as Potassium Citrate, Potassium Chloride), Calcium (as Calcium Carbonate), Iodine (as Potassium Iodide)), Vitamins (Vitamin C (as L-Ascorbic Acid), Vitamin E (as D-Alpha Tocopherol Acetate), Vitamin K (K2, as Menaquinone-7), Niacin (as Niacinamide), Vitamin A (as Retinyl Acetate), Vitamin D (D3, as Plant-Derived Cholecalciferol, D2, as Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B12 (as Cyanocobalamin), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B2 (as Riboflavin), Vitamin B1 (as Thiamine Mononitrate), Folate as Calcium L-Methylfolate)), Lutein), Medium-Chain Triglyceride Powder (from Coconut), Stabiliser: Xanthan Gum, Steviol Glycosides from Stevia, Green Tea Extract, Bacillus Coagulans.

    Allergy advice: May contain mustard.

    We recommend up to one serving a day if you are pregnant or breastfeeding.


    Per 90g serving

    Per 2000kcal

    % RI* per

    90g serving

    % RI* per

    2000kcal

    Energy

    1680kJ

    8400kJ

    20%

    100%


    400kcal

    2000kcal

    Fat

    17g

    83g

    24%

    119%

    - of which saturates

    2.9g

    15g

    15%

    75%

    - of which monounsaturates

    3.7g

    19g

    - of which polyunsaturates

    9.5g

    47g

    Carbohydrate

    18g

    88g

    7%

    33%

    - of which sugars

    3.8g

    19g

    4%

    21%

    Fibre

    8.1g

    40g

    (27%)

    (135%)

    Protein

    40g

    200g

    80%

    400%

    Salt

    0.74g

    3.7g

    12%

    62%

    Vitamins & Minerals


    Per 90g serving

    Per 2000kcal

    % RI* (NRV**)

    per 90g serving

    % RI* (NRV**)

    per 2000kcal

    Vitamin A (µg)

    180

    900

    23%

    113%

    Vitamin D2 + D3 (µg)

    4.0

    20

    80%

    400%

    Vitamin E (mg)

    4.0

    20

    33%

    167%

    Vitamin K1 + K2 (μg)

    39

    197

    52%

    263%

    Vitamin C (mg)

    60

    300

    75%

    375%

    Thiamin (mg)

    0.22

    1.1

    20%

    100%

    Riboflavin (mg)

    0.28

    1.4

    20%

    100%

    Niacin (mg)

    3.2

    16

    20%

    100%

    Vitamin B6 (mg)

    0.28

    1.4

    20%

    100%

    Folate (µg)

    80.0

    400

    40%

    200%

    Vitamin B12 (µg)

    0.80

    4.0

    32%

    160%

    Biotin (µg)

    12

    60

    24%

    120%

    Pantothenic Acid (mg)

    1.2

    6.0

    20%

    100%

    Potassium (mg)

    620

    3100

    31%

    155%

    Chloride (mg)

    160

    800

    20%

    100%

    Calcium (mg)

    240

    1200

    30%

    150%

    Phosphorus (mg)

    360

    1800

    51%

    257%

    Magnesium (mg)

    88.0

    440

    23%

    117%

    Iron (mg)

    9.0

    45

    64%

    321%

    Zinc (mg)

    4.6

    23

    46%

    230%

    Copper (mg)

    0.50

    2.5

    50%

    250%

    Manganese (mg)

    0.90

    4.5

    45%

    225%

    Selenium (µg)

    33

    165

    60%

    300%

    Chromium (µg)

    12

    60

    30%

    150%

    Molybdenum (µg)

    37

    185

    74%

    370%

    Iodine (µg)

    30.0

    150

    20%

    100%

    Additional Information


    Per 90g Serving

    Per 2000kcal

    Choline (mg)

    120

    600

    Lutein (mg)

    1.6

    8.0

    Zeaxanthin (mg)

    0.1

    0.5

    Omega 3 (g)

    4.2

    21

    Omega 6 (g)

    5.1

    26

    MCTs (g)

    1.1

    5.5

    Trans Fat (g)

    <0.5

    <0.5

    Bacillus Coagulans MTCC5856 (Mn)

    200

    1000

    Green Tea Extract (mg)

    130

    650

    *Reference Intake

    **Nutrient Reference Value

Huel Black Edition Cautions and Allergen Advice

Huel Black Edition is suitable for people with most conditions. However, as some conditions require dietary intervention, like with any food, please heed the notes below for the following conditions:

  • Diabetes mellitus: For those with type 1 and type 2 diabetes, please review the carbohydrate, sugar and other nutrition facts for Black Edition to see if it is suitable for your needs.

  • Coeliac disease and other gluten sensitivities: Black Edition is gluten-free and is made with no gluten-containing ingredients. As it is not made with oats, it is also avenin-free.

  • Inborn errors of metabolism: if you have a glycogen storage disorder (GSD) or other inborn error of metabolism where you require dietary manipulation, you should consult your doctor or specialist clinician before using Black Edition.

  • Phenylketonuria: Huel Black Edition is not suitable for those who suffer from PKU.

  • IBS, IBD and related conditions: Huel Black Edition is not made with any high-FODMAP ingredients.

  • Pregnancy & breastfeeding: Huel Black Edition can be included during pregnancy and breastfeeding, but should be limited to one serving per day as there are different nutritional requirements during this period.

  • Children: Huel Black Edition is not suitable for children under 4 years of age. However, older children may include Black Edition as part of a balanced diet that includes a variety of other foods; Huel should not be their sole source of nutrition as they have different nutritional requirements to adults. For more information, see our Children, Adolescents and Huel article.

  • Eating disorders: Black Edition may be consumed by individuals with eating disorders as a useful source of complete nutrition if it is an appropriate fit for their current meal plan. However, we recommend that individuals with eating disorders only use Huel after discussing it with their doctor or relevant clinician.

  • Medication: There may be specific drug-nutrient interactions relating to a particular medicine you're using, so we recommend you read the drug information provided with your prescription, and if you have any further concerns, please discuss them with your doctor.

Allergen Advice

All Huel products are vegan. We thoroughly assess our ingredients and the processes we use to make Huel and whenever we identify potential routes of allergen contamination we will first take steps to eliminate the possibility of any contamination of our product. However, where it is not possible to remove the risk we will clearly highlight any allergens that might be present on our product packaging in line with current UK and EU food safety guidelines.

However, we recognise that individuals can have allergies to any protein in any ingredient therefore if you have a specific allergy that is outside of the remit above, please contact us directly and we will do our best to guide you on which products are suitable.

References

  1. Dietary reference values for food energy and nutrients for the United Kingdom. Report of the Panel on Dietary Reference Values of the Committee on Medical Aspects of Food Policy. Reports on health and social subjects. 1991; 41:1-210.

  2. Europe F. Guidance on the Provision of Food Information to Consumers 2013. Available from: https://www.fooddrinkeurope.eu/uploads/publications_documents/FDE_Guidance_WEB.pdf.

  3. England PH. Government Dietary Recommendations. In: Health Do, editor. 2016.

  4. Marten B, et al. Medium-chain triglycerides. International Dairy Journal. 2006; 16(11):1374-82.

  5. Institute LP. Oregon State University Essential Fatty Acids. Date Accessed: 25/11/19. [Available from: https://lpi.oregonstate.edu/mic/other-nutrients/essential-fatty-acids]

  6. Lobo V, et al. Free radicals, antioxidants and functional foods: Impact on human health. Pharmacogn Rev. 2010; 4(8):118-26.

  7. Weigle DS, et al. A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations. The American journal of clinical nutrition. 2005; 82(1):41-8.

  8. Gallaher D. Dietary Fiber. Washington, D.C: ILSI Press; 2006.

  9. Anderson JW, et al. Health benefits of dietary fiber. Nutrition Reviews. 2009; 67(4):188-205.

  10. Deruelle F, et al. Vitamin C: is supplementation necessary for optimal health? Journal of alternative and complementary medicine (New York, NY). 2008; 14(10):1291-8.

  11. Combs J, et al. The Vitamins. 4th ed. Burlington: Elsevier Science; 2012.

  12. Hathcock JN, et al. Vitamins E and C are safe across a broad range of intakes. American Journal of Clinical Nutrition. 2005; 81(4):736-45.

  13. Institute LP. Oregon State University. Vitamin C. Date Accessed: 12/04/19. [Available from: https://lpi.oregonstate.edu/mic/vitamins/vitamin-C]

  14. Zeisel SH, et al. Choline: an essential nutrient for public health. Nutr Rev. 2009; 67(11):615-23.

  15. Fischer LM, et al. Dietary choline requirements of women: effects of estrogen and genetic variation. The American journal of clinical nutrition. 2010; 92(5):1113-9.

  16. Fischer LM, et al. Sex and menopausal status influence human dietary requirements for the nutrient choline. The American journal of clinical nutrition. 2007; 85(5):1275-85.

  17. Schlemmer U, et al. Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis. Molecular Nutrition & Food Research. 2009; 53:S330-S75.

  18. Teucher B, et al. Enhancers of iron absorption: Ascorbic acid and other organic acids. International Journal for Vitamin and Nutrition Research. 2004; 74(6):403-19.

  19. Leitzmann C. Characteristics and Health Benefits of Phytochemicals. Forsch Komplementmed. 2016; 23(2):69-74.

  20. Ibtissem B, et al. Antioxidant and Antibacterial Properties of Mesembryanthemum crystallinum and Carpobrotus edulis Extracts. Advances in Chemical Engineering and Science. 2012; Vol.02No.03:7.

  21. Semba RD, et al. Are lutein and zeaxanthin conditionally essential nutrients for eye health? Medical hypotheses. 2003; 61(4):465-72.

  22. Richer S, et al. Double-masked, placebo-controlled, randomized trial of lutein and antioxidant supplementation in the intervention of atrophic age-related macular degeneration: the Veterans LAST study (Lutein Antioxidant Supplementation Trial). Optometry (St Louis, Mo). 2004; 75(4):216-30.

  23. Chacko SM, et al. Beneficial effects of green tea: a literature review. Chin Med. 2010; 5:13-.

  24. Forester SC, et al. The role of antioxidant versus pro-oxidant effects of green tea polyphenols in cancer prevention. Molecular nutrition & food research. 2011; 55(6):844-54.

  25. Majeed M, et al. Bacillus coagulans MTCC 5856 supplementation in the management of diarrhea predominant Irritable Bowel Syndrome: a double blind randomized placebo controlled pilot clinical study. Nutr J. 2016; 15:21.

  26. Hemarajata P, et al. Effects of probiotics on gut microbiota: mechanisms of intestinal immunomodulation and neuromodulation. Therap Adv Gastroenterol. 2013; 6(1):39-51.

  27. Nagpal R, et al. Human-origin probiotic cocktail increases short-chain fatty acid production via modulation of mice and human gut microbiome. Sci Rep. 2018; 8(1):12649

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